Picked on 21 April 2014
13.8% Alc/Vol
The wine is crafted as a cool open ferment, hand plunged, matured in French oak for 15 months and bottled on the estate. A deep red with brick tones, earthy with a sweet core. Developing well and may be further cellared.
2025 Geelong Wine Show Score 84 in Class 14
Shiraz 70%, Merlot 30%
Picked on 20th March 2020
12.3% Alc/Vol
The wine is crafted as a cool open ferment, hand plunged, matured in French oak for 15 months and bottled on the estate.
A clear ruby red, it has an elegant structure with savoury shiraz notes complemented by merlot berry notes, and will cellar well.
Score 83 in Class 15b 2025 Geelong Wine Show
Picked on 8 April 2021
13.5% Alc/Vol
Current release
The wine is crafted as a cool open ferment, hand plunged, matured in French oak for 15 months and bottled on the estate. A clear, deep ruby red, it has an elegant structure with light pepper and plum notes and will cellar well.
Picked on 28 March 2022
11.5% Alc/Vol
The wine is crafted as a cool open ferment, hand plunged, matured in French oak for 15 months and bottled on the estate. A garnet hue with bright acid and spicy notes, it will cellar for up to 5 years.
Score 82 in Class 81 2025 ASWS
Picked on 21 April 2014
13.8% Alc/Vol
The wine is crafted as a cool open ferment, hand plunged, matured in French oak for 15 months and bottled on the estate. A deep red with brick tones, earthy with a sweet core. Developing well and may be further cellared.
2025 Geelong Wine Show Score 84 in Class 14
Shiraz 70%, Merlot 30%
Picked on 20th March 2020
12.3% Alc/Vol
The wine is crafted as a cool open ferment, hand plunged, matured in French oak for 15 months and bottled on the estate.
A clear ruby red, it has an elegant structure with savoury shiraz notes complemented by merlot berry notes, and will cellar well.
Score 83 in Class 15b 2025 Geelong Wine Show
Picked on 8 April 2021
13.5% Alc/Vol
Current release
The wine is crafted as a cool open ferment, hand plunged, matured in French oak for 15 months and bottled on the estate. A clear, deep ruby red, it has an elegant structure with light pepper and plum notes and will cellar well.
Picked on 28 March 2022
11.5% Alc/Vol
The wine is crafted as a cool open ferment, hand plunged, matured in French oak for 15 months and bottled on the estate. A garnet hue with bright acid and spicy notes, it will cellar for up to 5 years.
Score 82 in Class 81 2025 ASWS
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We welcome guests for relaxed, personal tastings and conversations. Learn how our wine is made, explore the vineyard, or enjoy a moment among the fruit trees. If you’re curious about micro winemaking, we’re always happy to share our knowledge.
What We Offer:
Wine tastings
Discussion about our vineyard, fruit growing and seasonality
On-site parking
